Swiss Steak
Swiss steak is a hearty dish that brings together tenderized beef, vegetables, and a rich tomato-based gravy. This comforting meal is perfect for family gatherings or cozy nights in. The slow-cooked flavors meld beautifully, creating a satisfying dish that pairs well with mashed potatoes or rice. Whether you’re a seasoned cook or a beginner, this recipe will guide you through the process of making a delicious Swiss steak that everyone will love. Ingredients – 2 lbs round steak, cut into portions – 1 cup flour – 1 tsp salt – 1/2 tsp pepper – 2 tbsp oil – 1 onion, … Read more