beef

Here is an appetizing introduction to the recipe, ranging from 350-500 characters, written before any headings. Prime rib is a classic dish that combines a rich, tender cut of beef with simple seasonings to create a meal that is nothing short of spectacular. This recipe will guide you through preparing a perfectly cooked prime rib that will be the star of your dinner table, making it ideal for holidays or celebratory gatherings. Ingredients – 1 (5-6 lb) prime rib roast – 2 tablespoons olive oil – 4 cloves garlic, minced – 2 tablespoons rosemary, chopped – 2 tablespoons thyme, chopped … Read more