Chicken Bacon Ranch Pizza

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Indulge in the mouthwatering flavors of chicken bacon ranch pizza, a delightful fusion that brings together tender chicken, crispy bacon, and the tangy goodness of ranch dressing. Perfect for a weeknight dinner or a gathering with friends, this pizza is sure to impress. With a crispy crust and a melty cheese topping, every bite is a satisfying experience that your taste buds won’t forget.

Ingredients


– 1 pizza crust (store-bought or homemade)
– 1 cup cooked chicken, diced
– 1 cup cooked bacon, chopped
– 1 cup shredded mozzarella cheese
– 1/2 cup ranch dressing
– 1/4 cup green onions, chopped
– Salt and pepper to taste
– Optional: additional toppings like tomatoes or bell peppers

Servings and Cooking Time

This recipe makes 4 servings. Preparation time is about 15 minutes, and cooking time is 20 minutes.

Nutritional Value

Each serving (1/4 pizza) contains approximately:
– Calories: 320
– Protein: 20g
– Carbohydrates: 30g
– Fat: 15g
This nutritional information is for one person.

Step-by-Step Cooking Process

  • Preheat your oven to 425°F (220°C).
  • Roll out the pizza crust on a floured surface to your desired thickness.
  • Transfer the crust to a pizza stone or baking sheet.
  • Spread ranch dressing evenly over the crust.
  • Sprinkle half of the mozzarella cheese on top of the ranch dressing.
  • Evenly distribute the diced chicken over the cheese.
  • Add the chopped bacon on top of the chicken.
  • Sprinkle the remaining mozzarella cheese over the bacon and chicken.
  • Season with salt and pepper, if desired.
  • Bake in the preheated oven for 15-20 minutes, or until the cheese is bubbly and golden.

Alternative Ingredients

You can easily substitute the ranch dressing with blue cheese dressing for a stronger flavor. Additionally, any cooked chicken can work, such as rotisserie chicken or grilled chicken. For a healthier option, use whole wheat pizza crust.

Serving and Pairings

This chicken bacon ranch pizza pairs beautifully with a simple side salad or garlic bread. A refreshing iced tea or lemonade also complements the rich flavors of the pizza.

Storage and Reheating

Store any leftover pizza in an airtight container in the refrigerator for up to three days. To reheat, place slices in the oven at 350°F (175°C) for about 10 minutes. This pizza can also be frozen; wrap slices tightly in plastic wrap and aluminum foil for up to 2 months.

Cooking Mistakes

  • Don’t overload the pizza with toppings; it may not cook evenly.
  • Ensure the oven is fully preheated before baking.
  • Use a pizza stone for a crispier crust.
  • Let the pizza rest for a few minutes before slicing to maintain its structure.
  • Don’t use cold ingredients; bring them to room temperature for better results.

Helpful Tips

  • Experiment with different cheeses for varied flavor profiles.
  • Add fresh herbs like basil or parsley for extra freshness.
  • Use a pizza cutter for clean, easy slices.
  • Pair the pizza with a dipping sauce for added flavor.

FAQs

Can I use a different type of dressing?

Yes, you can use any dressing you prefer, such as blue cheese or Caesar dressing, for a different flavor profile. Just ensure it’s creamy for the best results.

How do I make the crust from scratch?

To make a pizza crust from scratch, combine flour, yeast, water, sugar, and salt, knead the dough, and let it rise until doubled in size. Roll it out and proceed with the recipe.

Is this pizza suitable for freezing?

Yes, chicken bacon ranch pizza can be frozen. Wrap it tightly in plastic wrap and aluminum foil, then freeze for up to 2 months. Reheat directly from the freezer.

Can I add vegetables to this pizza?

Absolutely! Feel free to add vegetables like bell peppers, mushrooms, or spinach to enhance nutrition and flavor.

What sides pair well with this pizza?

This pizza pairs well with garlic knots, a garden salad, or even coleslaw for a refreshing contrast.

Conclusion

Chicken bacon ranch pizza is a delightful dish that combines the best of savory flavors with a crispy crust. It’s perfect for gatherings or family dinners, ensuring everyone will be satisfied with each delicious slice. Enjoy crafting your own version today!

Chicken Bacon Ranch Pizza

A hearty and flavorful dish combining tender chicken, crispy bacon, and creamy ranch dressing, perfect for family dinners.
Print Pin Rate
Course: Main Course
Cuisine: American
Keyword: chicken pizza, bacon ranch pizza, comfort food, quick meals
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 servings
Calories: 320kcal

Ingredients

  • 1 pizza crust
  • 1 cup cooked chicken diced
  • 1 cup cooked bacon chopped
  • 1 cup shredded mozzarella cheese
  • 1/2 cup ranch dressing
  • 1/4 cup green onions chopped
  • Salt and pepper to taste
  • Optional toppings like tomatoes or bell peppers

Instructions

  • Preheat your oven to 425°F (220°C).
  • Roll out the pizza crust on a floured surface to your desired thickness.
  • Transfer the crust to a pizza stone or baking sheet.
  • Spread ranch dressing evenly over the crust.
  • Sprinkle half of the mozzarella cheese on top of the ranch dressing.
  • Evenly distribute the diced chicken over the cheese.
  • Add the chopped bacon on top of the chicken.
  • Sprinkle the remaining mozzarella cheese over the bacon and chicken.
  • Season with salt and pepper, if desired.
  • Bake in the preheated oven for 15-20 minutes, or until the cheese is bubbly and golden.

Nutrition

Calories: 320kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Fiber: 2g

Tags:

pizza, chicken, bacon, ranch, recipe

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