Cucumber Sandwiches Recipe

Name: Cucumber Sandwiches Recipe
Prep time: 15 min
Total time: 15 min
Ingredients: 4 slices of white or whole-grain bread; 1 medium cucumber (thinly sliced); 4 tablespoons cream cheese or soft butter; 1 tablespoon fresh dill or parsley (chopped); Salt and pepper to taste

Posted on March 3, 2025

Recipes

Here is an appetizing introduction to the recipe, ranging from 350-500 characters, written before any headings. It should entice the reader and set the tone for the dish. Cucumber sandwiches are a classic tea-time treat that brings together the freshness of cucumbers and the creaminess of a flavorful spread. Perfect for gatherings, picnics, or just a light snack, these sandwiches are simple yet elegant. With their vibrant color and refreshing taste, they are sure to be a hit with everyone!

Ingredients

Here is the list of ingredients.

4 slices of white or whole-grain bread
1 medium cucumber, thinly sliced
4 tablespoons cream cheese or soft butter
1 tablespoon fresh dill or parsley, chopped
Salt and pepper to taste

Servings and Cooking Time

This recipe makes 2 servings. Preparation time is approximately 15 minutes, and no cooking time is required.

Nutritional Value

Each serving contains approximately 150 calories, 10g of fat, 12g of carbohydrates, and 3g of protein. This is based on one serving for one person.

Step-by-Step Cooking Process

Start by gathering all your ingredients on a clean surface.
Wash the cucumber thoroughly and slice it thinly using a sharp knife.
In a bowl, mix the cream cheese or butter with the chopped dill and season with salt and pepper.
Spread a generous layer of the cream cheese mixture on one side of each piece of bread.
Layer the cucumber slices evenly on top of the spread on two slices of bread.
Top the cucumber slices with the other two slices of bread, spread side down.
Press down gently to secure the sandwiches.
Using a sharp knife, cut each sandwich into quarters or halves, depending on your preference.
Arrange the sandwiches on a serving plate and garnish with extra dill, if desired.
Serve immediately or cover and refrigerate until ready to serve.

Alternative Ingredients

If you’re looking for alternatives, consider using whole grain or gluten-free bread. You can also swap cream cheese for hummus or avocado for a healthier twist. Fresh herbs like basil or mint can provide a unique flavor profile as well.

Serving and Pairings

Cucumber sandwiches pair beautifully with a cup of tea, making them perfect for afternoon tea gatherings. They can also be served alongside a simple green salad or fruit platter for a light lunch or snack.

Storage and Reheating

Cucumber sandwiches are best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 24 hours. Avoid freezing, as the bread and cucumbers may become soggy. If refrigerated, consume them within a day for optimal taste and texture.

Cooking Mistakes

Using thick cucumber slices can lead to soggy sandwiches.
Not seasoning the spread can result in bland flavors.
Using stale bread will affect the texture.
Skipping the chilling step may lead to a less refreshing taste.
Not adjusting the seasoning to your taste can make the dish less enjoyable.

Helpful Tips

Use a serrated knife for cleaner cuts.
Chill the sandwiches for 15 minutes before serving to enhance flavor.
Experiment with different spreads for variety.
Try adding sliced radishes for extra crunch.
Always use fresh herbs for the best flavor.

FAQs

Can I make cucumber sandwiches ahead of time?

Yes, you can prepare cucumber sandwiches a few hours in advance. Just ensure to store them in an airtight container in the refrigerator to prevent the bread from getting soggy.

What type of bread is best for cucumber sandwiches?

White bread is traditional, but whole grain or rye bread can add a unique flavor and texture. Choose bread that is soft and easy to cut.

How do I prevent the cucumbers from making the sandwiches soggy?

To avoid sogginess, sprinkle a little salt on the cucumber slices and let them sit for about 10 minutes. This draws out excess moisture. Pat them dry before layering.

Can I use a different spread?

Absolutely! You can use hummus, avocado, or even pesto as alternatives to cream cheese. Each will give the sandwiches a distinct flavor.

What can I serve with cucumber sandwiches?

Cucumber sandwiches pair well with tea, fruit salad, or a light soup. They are also great on a buffet table alongside other finger foods.

Conclusion

Cucumber sandwiches are a delightful and easy-to-make treat that can elevate any gathering. Their refreshing taste and elegant appearance make them a favorite for tea parties and light lunches alike. With simple ingredients and quick preparation, you can impress your guests or enjoy a light snack at home. Give this recipe a try and savor the crisp, creamy goodness!