Ham And Cheese Sliders Recipe

Name: Ham And Cheese Sliders Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 12 slider buns; 12 slices of ham; 12 slices of cheese (Swiss or cheddar); 1/2 cup melted butter; 1 tablespoon Dijon mustard; 1 tablespoon poppy seeds; Salt and pepper to taste

Posted on March 3, 2025

Recipes

Here is an appetizing introduction to the recipe, ranging from 350-500 characters, written before any headings. It should entice the reader and set the tone for the dish. These Ham and Cheese Sliders are a perfect blend of savory ham, gooey cheese, and soft slider buns, making them an irresistible choice for parties or a quick family dinner. They’re easy to prepare and can be customized with your favorite ingredients, ensuring everyone will love these delightful bites!

Ingredients

Here is the list of ingredients.

12 slider buns
12 slices of ham
12 slices of cheese (Swiss or cheddar)
1/2 cup melted butter
1 tablespoon Dijon mustard
1 tablespoon poppy seeds
Salt and pepper to taste

Servings and Cooking Time

This recipe makes 12 sliders, with a preparation time of 15 minutes and a cooking time of 20 minutes.

Nutritional Value

This dish has approximately 300 calories, 15g of fat, 20g of protein, and 600mg of sodium per serving (1 slider). Be mindful of portion sizes if you’re watching your intake!

Step-by-Step Cooking Process

Here you need to write ONLY LIST (at least 10 items in the list) STEP-by-step detailed preparation “Ham And Cheese Sliders Recipe”, the size of this block is strictly from 1200 to 1500 characters.

Preheat your oven to 350°F (175°C).
Slice the slider buns in half horizontally.
Place the bottom halves on a baking sheet.
Layer slices of ham evenly over the buns.
Add slices of cheese on top of the ham.
Cover with the top halves of the buns.
In a bowl, mix melted butter, Dijon mustard, and poppy seeds.
Brush the butter mixture over the top of the buns.
Sprinkle with salt and pepper to taste.
Bake in the oven for 20 minutes until the cheese is melted and the tops are golden brown.
Remove from the oven and let cool slightly before serving.

Alternative Ingredients

You can substitute ham with turkey or chicken for a healthier option. Additionally, use different types of cheese like pepper jack for a spicy kick. For a vegetarian version, replace ham with roasted veggies or mushrooms.

Serving and Pairings

These sliders pair wonderfully with a side of potato chips, a fresh salad, or crispy pickles. They can also be served with dipping sauces like honey mustard or ranch dressing for extra flavor.

Storage and Reheating

Store leftover sliders in an airtight container in the refrigerator for up to three days. To reheat, place them in the oven at 350°F for about 10 minutes, or until warmed through. They can also be frozen, but it’s best to assemble them fresh.

Cooking Mistakes

Here you should provide 5-7 tips formatted as an unordered list.

Don’t overcrowd the baking sheet; give each slider room to heat evenly.
Use quality cheese for better melting results.
Ensure the buns are fresh to prevent a soggy texture.
Don’t skip the butter mixture; it adds flavor and prevents dryness.
Monitor the baking time closely to avoid burning.

Helpful Tips

Write 4-6 useful tips in a list here.

Try adding sliced jalapeños for a spicy twist.
Use a mix of cheeses for a richer flavor.
Prepare the sliders in advance and bake just before serving.
Experiment with different types of mustard for varied tastes.

FAQs

Can I use different types of meat?

Yes, you can substitute ham with turkey, chicken, or even roast beef for varied flavors.

How do I make these sliders vegetarian?

For a vegetarian version, substitute ham with roasted vegetables, mushrooms, or even a plant-based meat alternative.

Can I prepare these sliders in advance?

Absolutely! You can assemble the sliders a few hours before baking. Just cover them and keep them in the fridge until you’re ready to bake.

What can I serve with Ham and Cheese Sliders?

These sliders pair well with chips, a fresh salad, pickles, or a variety of dipping sauces like ranch or barbecue.

How do I store leftovers?

Store any leftover sliders in an airtight container in the refrigerator for up to three days. Reheat in the oven for best results.

Conclusion

These Ham and Cheese Sliders are a crowd-pleaser, easy to prepare, and versatile enough to customize to your taste. Perfect for parties, game days, or a cozy family dinner, they promise to delight your guests with every bite. Enjoy making and sharing this delightful dish!